Liquid Proust Club, February 2021

Sorry, this item has sold.

This month is a little different than the others as the higher quality selection is this amazing citron fruit stuffed with black tea all done in South Korea by Lady Hadong. As I was highly impressed by it, I knew one month I had to include it but the price of it alone was beyond 60% of what I wanted to club to cost. So this month, you're getting a steal with the additions to give some daily cups being: two sessions of compressed dianhong into a leaf shape, a 50g dahongpao pressed cake that is rather strong so it take a moment to dial in on the way you will enjoy it most, and a 100g manzhuan sheng puerh cake that I had originally planned on using for starter packs I just cannot get around to.

20g Citron Black from
100g 2019 Manzhuan sheng puerh cake
50g dahongpao compressed biscuit
2 pressed leaf of dianhong

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