2020 Eastern Beauty is a Taiwanese oriental beauty oolong cake that was influenced by the early years of my tea journey...
The year was 2014 and I bought a cake of a tea that tasted like the honey they use in heaven; as if I knew what that tasted like.
That cake was the 2010 Formosa champagne cake from Art of Tea. Why I never saw anyone else do these cakes I never understood.
Fast forward years and I am buying oriental beauty oolong tea in Taiwan to send to Yunnan to be pressed into 200g cakes.
The year in which covid19 is going on and I am in Ohio using the internet to communicate it all. With huge thanks and relief, the processed went smoothly and I have my only pressing of 2020 done. Five year material that'll turn to delicate honey in the future, but ready to drink now.
Each cake is 200g
4-7 business days
Buyers are responsible for any customs and import taxes that may apply. I'm not responsible for delays due to customs.
But please contact me if you have any problems with your order.