2005 Jingmai that has been dry stored. Somewhat inexpensive for what it is. I have been looking for decent aged Jingmai material and it's not easy; even the Changtai Jingmais have some taste aspects that are off. This tea brews up quick with a nice color and an aroma that prepares for that complex new puerh properties as well as the semi aged ones as well. Semi dry finish, but I believe over time this can thicken up and become better if stored to personal preference.
Each listing is for 25g
1-3 business days
Buyers are responsible for any customs and import taxes that may apply. I'm not responsible for delays due to customs.
But please contact me if you have any problems with your order.