2004 Parable is part of the answer to having a well Hong Kong traditional storage that's pushed a tea beyond what would be considered it's natrual timeline of aging. The 2010 Welcome Spring was the answer before being pressed so well having both young and aged attributes to it. As part of the answer, one will see the Hong Kong Henry which has much character to it and is well known.
What is said about Parable and what I will say are two different things:
The pressing of this cake with the storage creates a well balanced raw puerh that was pushed retaining much of it's 'power'. The feeling on this is sedating and yes the finish is moist and leaves the teeth slick. Enjoyable experience in all regards.
357g cake
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1-7 business days
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