2005 yiwu huangpian from Yang Qing Hao that I decided to put in a rye barrel for two years.
This just came out of the barrel and is a very complicated taste of spiced bananas bathing in mushroom soup.
40g in mylar to seal it up!
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Jul 30, 2023
Wish I had more! One of my wife's faves. Strong vanilla component from the barrel, reminds me almost of marshmallow.