2021 Aofuhou (凹富后) Dancong
For years I stuck to milan dancong and didn't branch out much. Over time I was asked about dancong and this has been my answer; and milan doesn't really have this upper tier that I have encountered to make it worthwhile to dive into for something in the shop. This was a little different, through sampling some different dancong this one has a body to it I wasn't use to. A thickness with the deep floral taste was quite unique.
This is said to be from 180 year old bushes but I cannot really prove that nor does it matter to me.
If you know your regions for dancong that's awesome, I don't! This is from WuDong and the taste/body/aroma is what had me bring in something I typically do not go for.
Hopefully for the few who grab this find it to have the same enjoyable experience as I have and continue to.
15g
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